Oil-based food color also called "Candy Color" is used for coloring chocolate and candy coating. Oil-based colors incorporate easily into the chocolate and candy coating instead of water based colors that may thicken your chocolate or candy coating.

Candy Color

Benefits:

  • Rich, vivid quality
  • Can be used in multiple applications
  • Concentrated to create the exact shade desired

Applications:

  • Chocolate
  • Compound Coating
  • Icing
  • Other fat based applications